Carnivore Slow Cooker Pork Ribs
Carnivore Slow Cooker Pork Ribs Ingredients
Carnivore Slow Cooker Pork Ribs Directions
1Remove the membrane of pork ribs if needed or desired. To do so, take a butter knife and slide it under the membrane next to the ribs to form a pocket. Then slide two or three fingers under the membrane to create more space. Using a paper towel for gripe, hold onto the membrane with the paper towel and pull off the membrane until it is completely removed. (See below for further instructions.)
2Generously season all sides of the pork ribs with salt and pepper (if using).
3Pour apple cider vinegar to the liner of the crock pot.
4Add pork ribs to the liner of the slow cooker. Let the ribs sit upright on its edge with the meaty portion up against the liner. This will help give the ribs a nice golden crispy exterior.
5Cook on low setting for about 6 hours.