Bacon Wrapped Cod
Bacon Wrapped Cod Ingredients
Bacon Wrapped Cod Directions
Preheat ovenPreheat oven to 400 degrees.
Prepare cod fishLay out the cod fillet on a clean cutting board and pat dry with a paper towel.
Brush with butterBrush melted butter or olive oil all over each piece of cod.
SeasonSeason with salt and pepper.
Bacon wrapWrap each fillet with one slice of bacon.
Bake itBake at 400 degrees for 10 to 12 minutes.