Keto Ramen

Annie Lampella @ Ketofocus

By Annie Lampella, Pharm.D.

Published June 4, 2022 • Updated February 2, 2026

TikTok's viral ramen, low carb style

Reader Rating
4.5 Stars (2 Reviews)

This post may contain affiliate links. See my disclosure policy.

Straight from TikTok, this viral ramen swaps regular noodles for Immi's low-carb version and tosses them in butter, garlic, red pepper flakes, sweetener and Everything Bagel Seasoning. Spicy, sweet and savory in every bite.

Another TikTok food hack you have to try. Just like baked feta pasta and White Claw Slushies, this one went viral for a reason. It’s actually delicious.

chopsticks poking into a bowl of ramen

I’m guilty of watching TikTok but the only reason I do is for the food. Some of the most creative recipes show up there and I love turning them into versions I can actually eat. It’s worth the bottomless scroll watching home cooks film snappy videos of their creations.

This ramen is one of them. Simple ingredients (butter, garlic, red pepper flakes, sweetener and everything bagel seasoning) make a spicy-sweet sauce that coats every noodle.

What makes this ramen different?

  • Real ramen noodles – Traditional ramen uses wheat noodles that are very high in carbs. Most substitutes use shirataki noodles, but let’s be honest – shirataki doesn’t taste or feel like real ramen. This recipe uses Immi noodles, which actually taste like ramen without the carb load.
  • Unique seasoning blend – You can use the flavoring packet that comes with your noodles, but I make my own. This blend creates a buttery, sweet and spicy flavor without sugar.

KetoFocus fans agree it’s the best!

“I missed ramen so much on keto! This is the perfect solution. So easy to make!”

➙ from Instagram follower @ketogirl_330

How to make keto ramen

  1. Melt butter in a skillet.
  2. Add seasonings – garlic, red pepper flakes, brown sugar free sweetener and Everything Bagel Seasoning. Stir until fragrant.
  3. Add the ramen noodles.
Youtube
639K+ subscribers
Discover More Keto Recipes on Our Channel

Explore 680+ keto recipe videos with step-by-step instructions, tips, and tricks to make keto easy.

Recipe
Print Pin

Keto Ramen

4.5 (2) Prep 2m Cook 8m Total 10m 1 servings

Ingredients

Step by Step Instructions

Step by Step Instructions

1
Prepare noodles

Discard the spice packet that comes with the ramen noodles. Add noodles to a medium saucepan filled with water and bring to a boil. Boil for 3-4 minutes or until noodles have softened. Strain noodles to remove the water. Set aside.

a brick of ramen noodles boiling in a saucepan
Ingredients for this step
  • 1 package keto ramen noodles
2
Make ramen sauce

To a medium skillet, melt butter over medium heat. Stir in garlic and red pepper flakes and cook until fragrant. Stir in brown sugar sweetener, everything bagel seasoning and soy sauce (if using).

butter and seasoning cooking in a non-stick skillet
Tip Substitutes for soy sauce = use liquid aminos or coconut aminos
Ingredients for this step
  • 1 tablespoon butter
  • 1 clove garlic, minced
  • 1/4 teaspoon red pepper flakes
  • 1 teaspoon brown sugar-free sweetener
  • 1/2 teaspoon everything bagel seasoning
  • 2-3 tablespoons soy sauce (optional)
3
Add ramen noodles

Add the cooked ramen noodles to the skillet and stir to evenly coat sauce on the noodles.

ramen noodles in a skillet covered in a sauce with red pepper flakes
Tip Consider adding other add-in ingredients like egg, sliced green onion or sesame seeds.
Nutrition Per Serving
414 Calories
25g Fat
22.2g Protein
6.9g Net Carbs
25g Total Carbs
1 Servings
Nutrition disclaimer

The nutrition information provided is an estimate and is for informational purposes only. I am a Doctor of Pharmacy (Pharm.D.); however, this content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always consult your physician or other qualified health provider before making any lifestyle changes or beginning a new nutrition program.

Get weekly keto recipes from Annie.

Join the list and get new recipes delivered to your inbox every week.

Keto Ramen

Frequently Asked Questions

What does TikTok ramen taste like?

The flavor is addicting. Buttery, spicy, sweet and savory all in one bite.

Is ramen keto?

Traditional ramen uses wheat noodles that are high in carbs. Immi noodles or shirataki noodles are low-carb alternatives. Maruchan Ramen is very high in net carbs (58g per 100g serving).

Similar Recipes

Others looking for “Keto Ramen” also liked:

a skillet with cooked keto tiktok ramen inside

What is TikTok Ramen?

TikTok ramen went viral for a reason – it’s dead simple. You use instant ramen noodles, toss the seasoning packet (or save it for another recipe), and make your own sweet, savory, spicy sauce instead.

The sauce isn’t soup-based like traditional ramen. It combines butter, garlic, brown sugar, everything bagel seasoning, crushed red pepper flakes and soy sauce. I left soy sauce optional since some people are sensitive to it. Liquid aminos or coconut aminos work great as a swap.

a bowl of ramen noodles sits in front of green onions

Noodle options

This is a basic recipe, but add some toppings to finish the dish. They’ll add more flavor and make it look restaurant-worthy.

  • Eggs – Top it off with a soft boiled egg. When your fork cuts into the egg, the creamy yolk will spill into your ramen and give the sauce additional flavor.
  • Green onion – Slice up some scallions or green onion to provide a hint of onion flavor.
  • Lime wedge – If you feel like the ramen needs a hint of acid to balance the flavors, serve with a lime wedge. The lime juice will help brighten up the dish.
  • Fish sauce – It has a pungent smell but adds a lot of umami flavor to this quick ramen.
  • Sesame oil – Just a sprinkle over the top adds that earthy toasted sesame flavor.

Options for toppings

Top your ramen with protein for a complete meal.

  • Egg – Top with a soft or hard boiled egg, or scramble one into the sauce. Either way adds complete protein to your dinner.
  • Beef – A great way to use up leftover steak, or prepare some ground beef to mix into the sauce.
  • ChickenShredded chicken from your Instant Pot works great, or use up leftovers from grilled chicken.
  • Pork – Leftover pulled pork or pork roast makes this a quick lunch. Pork belly is another delicious addition.
  • Seafood – Toss in some shrimp or even scallops for a new twist on a seafood dish.
  • Vegetarian – Keep it as-is or add bok choy, bean sprouts or ginger.

Add some protein

Leftovers keep in the refrigerator for up to 5 days. This actually tastes better the next day once the flavors have melded together.

To reheat, microwave for 45-90 seconds or warm in a skillet over medium heat until heated through.

Storage information

About the Author
Annie Lampella, Pharm.D.

Annie Lampella, Pharm.D.

Annie is a Doctor of Pharmacy, mom, and the recipe creator behind KetoFocus. With a B.S. in Genetics from UC Davis, she has over 14 years of experience developing family-friendly keto recipes based on the science of human metabolism.

Other Keto Lunch Recipes

Individual bowls of chicken Alfredo lasagna layered with creamy sauce, cheese, and noodles.
35 Mins
Chicken Alfredo Lasagna Bowls
Not yet rated

These Chicken Alfredo Lasagna Bowls are a high-protein, low-carb comfort meal made for real life - layered with chicken, creamy alfredo sauce, and a...

See the Recipe
Individual Mexican lasagna bowls topped with avocado, pico de gallo, and sour cream in glass containers.
40 Mins
Mexican Lasagna Bowls
Not yet rated

This high protein keto Mexican lasagna bowl packs all the flavor of your favorite taco night, just layered up and portioned into single-serve meal...

See the Recipe
Reviews 2
4.5 Stars (2 Reviews)
  1. D
    Dina Jan 9, 2024

    As someone who grew up eating Top Ramen for dinner, this takes me back! But the flavors are more elevated and so so good.

  2. N
    Nadia Oct 22, 2022

    For the kelp noodles you have to prep them first in a “bubble bath”, the juice of one lemon with 1 Tbsp of baking soda (hence the bubbles), then stir your noodles in there and rub them at the same time for one minute. Rinse it well and no more crunchy. Great for stir fries and prob they will soak up that ramen sauce.

Leave a Review