Keto 7 day meal plan

Easy Keto Chocolate Cake

by KetoFocus.com
4.8 Stars (8 Reviews)
Nutrition Facts

2

Servings

336

Calories

31.2g

Fat

6g

Protein

6g

Net Carbs

This is the EASIEST keto chocolate cake recipe you will EVER make! It requires no oven, no eggs, no mixer, no cocoa powder, no keto flours, no sugar. And it's ready in less than 2 minutes. To make this single serve low carb chocolate cake you only need 4 ingredients.

Easy Keto Chocolate Cake Ingredients

Easy Keto Chocolate Cake Directions

  • 1
    In a small bowl, mash together the cookies with the heavy cream and mix until cookies are crumbled and a batter is formed.
    heavy cream on top of crumble double chocolate cookie mix
  • 2
    Press cake batter into a greased ramekin. You can also line the inside of the ramekin with parchment paper if you wish to pop your cake out of the ramekin after baking. Microwave for 60-70 seconds for a 1200 to 1700 Watt microwave. Microwave for 65-70 seconds for a 1000 Watt microwave. Microwave 70-80 seoncds for a 700 Watt microwave.
    pressing chocolate cake batter into a small white ramekin
  • 3
    Remove from the microwave and let cool. Meanwhile prepare the sugar free chocolate glaze. In a small bowl, add chocolate chips and coconut oil. Microwave at 30 intervals until the chocolate is melted - stir in between each interval.
    melted chocolate in a small glass dish dripping from a spoon
  • 4
    Top cake with chocolate glaze.
    Drizzling keto chocolate sauce on the lava cake

Latest Keto Dishes

chocolate chip cookies cooked three ways

This is the best recipe when you are craving chocolate cake but don’t want to dig out 10 ingredients or an electric mixer just to make a cake. This cake is so easy to make, let talk about what you DON’T need in order to make it!

This keto chocolate cake requires:

  • NO OVEN
  • NO MIXER
  • NO KETO FLOURS
  • NO SUGAR
  • NO KETO SWEETENERS
  • NO COCOA POWDER
  • NO EGGS
  • NO BUTTER
  • NO BAKING POWDER OR SODA

In fact, this sugar free cake only requires 4 ingredients - keto cookies, heavy cream, sugar free chocolate chips, and coconut oil. It can be made in 2 minutes from start to finish. And it’s portion controlled because you are making 1-2 servings.

This cake is pretty moist when you slice into it. It reminds me of a lava cake because it’s warm and slightly melted on the insdie.

Keto Cookies

The main ingredient for this keto cake are cookies. So I guess you could call this a keto cookie cake! The cookies used in this recipe are some of my favorite keto cookies by Perfect Keto. Their cookies are made with clean ingredients like almonds, allulose, grass-fed butter, and coconut oil.

three packages of double chocolate cookies from perfect keto

Perfect Keto has other flavors too like Peanut Butter and Chocolate Chip. Both of these cookies can be used in this cake recipe to provide an alternative flavor.

Feel free to try other brand’s of keto cookies in this recipe too!

Sugar Free Chocolate Chips

pouring choczero chocolate chips in a small bowl To make the chocolate glaze on top we use sugar-free chocolate chips. The brand of keto approved chocolate chips that I love to use in my recipes are by ChocZero. These chocolate baking chips are not only sugar-free but sugar alcohol free too! They melt easily in the microwave. However, if you don’t want to use a microwave to melt these chips, you can use the double boiler method.

The coconut oil in the keto chocolate frosting is used to create that beautiful chocolate sheen on top of the cake.

The Benefits of Portion Control

The benefit of making a small keto chocolate cake like this recipe is that you don’t have to worry that you may eat more cake than is allowed in your macros. When it comes to keto desserts, it is easy to get carried away and eat too much. Usually when you get a craving or a sweet tooth, you just need a little something sweet to satisfy that urge and you want it NOW! You can make a keto chocolate cake like this one when those craving come up.

Line Your Ramekin with Parchment Paper

Although you can simply dig your fork into the cake while it is still in the ramekin, but if you want to create a beautiful presentation, you can pull the cake out of the ramekin. Since this cake is very moist, it may be difficult to slide the cake out of the pan even if you greased it because it sticks to the sides.

drizzling chocolate glaze on top a sugar free cake

To prevent the cake from sticking and to make it easy to remove the cake from the ramekin cake pan, line the ramekin with a strip of parchment paper around the sides before you add the keto cake batter. You can also do a little circle of parchement paper on the bottom but this isn’t necessary.

How to Cook a Keto Chocolate Cake in the Oven

If you don’t want to use a microwave or don’t own a microwave, you can bake this keto chocolate cake in the oven. Place the ramekin on the middle rack of the oven and bake at 350 degrees for 4-6 minutes. pulling a keto mug cake out of the oven with a white towel

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Annie Lampella

Annie Lampella

I strive to find meals that your whole family can enjoy (kids and relatives too) while you are on your keto quest. You can still have your favorite foods on the keto diet, you just have to be creative with how you make them.

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Keto 7 day meal plan