Keto Chocolate Lava Cake
Keto Lava Cake Ingredients
Keto Chocolate Lava Cake Directions
- In a small bowl, whisk together almond flour, sweetener, cocoa powder, baking powder and salt.
- Add in melted butter, heavy cream, egg and vanilla. Mix until combined.
- Pour cake batter into a greased microwave safe round dish (about 4.5 inches in diameter).
- Top with broken pieces of chocolate. Drizzle water on top. Microwave on high for 2 minutes or until edges of the cake are set. The center will be tacky and moist to the touch.
- Let sit for 4-5 minutes in the microwave before removing and inverting upside down onto a serving plate. Top with whipped cream or ice cream.