Keto Spicy Chicken and Rice Bowls in the Instant Pot

Annie Lampella @ Ketofocus

By Annie Lampella, Pharm.D.

Published August 22, 2020 • Updated February 1, 2026

Reader Rating
4.8 Stars (6 Reviews)

This post may contain affiliate links. See my disclosure policy.

A hot meal is ready in minutes with the help of your pressure cooker and a few simple pantry ingredients. These spicy chicken and cauliflower rice bowls are not only easy to prepare but they make the perfect low-carb lunch to take to work.

Recipe
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Keto Spicy Chicken and Rice Bowls in the Instant Pot

4.8 (6) Prep 5m Cook 9m Total 14m 4 servings

Ingredients

  • 4 chicken thighs, diced (about 1.5 pounds)
  • 1 tablespoon taco seasoning
  • 1/4 cup diced onion
  • 1 (4.5 oz) can diced green chilis
  • 1/2 cup salsa
  • 1/4 cup chicken broth
  • 1 cup diced zucchini
  • 1 (10 oz) package frozen cauliflower rice
  • 1 cup shredded mexican blend cheese
  • salt and pepper to taste

Step by Step Instructions

Step by Step Instructions

1
Add ingredients to liner

Add diced chicken thighs, taco seasoning, onion, green chilis, salsa, chicken broth, zucchini and cauliflower rice to the liner of the instant pot. Mix ingredients.

a bunch of healthy ingredients in an instant pot liner
2
Pressure cook

Attach lid and turn the knob to sealing, not venting. Press the pressure cook button and set on high pressure for 9 minutes. When done, turn the knob to venting for a quick release.

the front of an instant pot marked to pressure cook and 9 minutes
3
Release pressure

After all the pressure has released, open the lid and stir in shredded cheese and salt & pepper to taste.

cooked ingredients in a pressure cooker pot
4
Freezer instructions

To make as a freezer meal. Add all ingredients except cheese to a gallon ziploc bag. Seal and freeze flat for later use. To make, thaw the bag the night prior for best results. Add contents of bag to instant pot and continue with the steps above. You can make this freezer meal from frozen; however, you will have to add additional broth or water to liner along with your frozen ingredients. That way you won’t get a burn notice from your instant pot and it is able to come to pressure with the liquid.

Nutrition Per Serving
411 Calories
27.2g Fat
32.4g Protein
6.8g Net Carbs
8.8g Total Carbs
4 Servings
Nutrition disclaimer

The nutrition information provided is an estimate and is for informational purposes only. I am a Doctor of Pharmacy (Pharm.D.); however, this content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always consult your physician or other qualified health provider before making any lifestyle changes or beginning a new nutrition program.

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Keto Spicy Chicken and Rice Bowls in the Instant Pot

Frequently Asked Questions

Can I use chicken breast instead of chicken thighs for this recipe?

Yes! You can substitute chicken breast for chicken thighs. Just keep in mind that chicken breast cooks a bit faster, so watch the cooking time so it doesn't dry out.

What can I use instead of cauliflower rice?

If you're not eating low carb or don't have cauliflower rice on hand, you can use regular rice or quinoa. Just adjust the cooking time since they cook differently.

How should I store leftovers from the Keto Spicy Chicken and Rice Bowls?

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave or on the stovetop until warmed through.

Is there a way to make this dish spicier?

Definitely! You can add extra taco seasoning, diced jalapeños, or a splash of hot sauce to amp up the heat to your liking.

Can I make this recipe in advance for meal prep?

Yes! This recipe is great for meal prep. Cook it up, portion it into containers, and store in the fridge. Reheat as needed throughout the week.

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Low Carb Spicy Chicken & Rice Bowls Recipe

two bowls of low carb chicken & rice mixture in white enamel mugs on a striped linen towel with cherry tomatoes scattered around These spicy chicken and rice bowls should be on your meal plan. With the help of your instant pot, this chicken recipe is ready in no time. You can even prepare it ahead of time on meal prep day and freeze it, uncooked, for later. My preferred lunch is one that can be prepped ahead of time and portioned into microwaveable containers. That’s why these chicken & rice bowls are an ideal meal to take with you to work. This recipe starts by combining chicken with frozen cauliflower rice and a few items that you probably already have in your pantry – crushed tomatoes, tomato sauce, green chiles and taco seasoning. The finished dish is topped with cheddar cheese for a cheesy, scrumptious bite. two bowls of chicken and rice topped with cheese and tomatoes are sitting next to an instant pot pressure cooker on the counter

Instant Pot Chicken and Rice

As a busy mom who works full time outside the home, I rely on my pressure cooker to prepare meals quickly. Oftentimes I get home late or my kids have to run off to soccer practice leaving me only with 30 minutes to prepare a home cooked meal for the family. The Instant Pot is able to cook recipes quicker than if you were to use conventional cooking methods like the oven or stovetop. Plus with recipes like this dump and go recipe, I just add my ingredients to the liner of the pressure cooker and hit start! That’s why this keto chicken and rice recipe makes a great freezer meal too.

What Cut of Chicken is Best on Keto?

I’m glad you asked because there is a difference in cuts of chicken meat when it comes to keto. Dark meat like that from chicken thighs, legs and wings has a higher fat content than white meat, which makes up the chicken breast. I usually use chicken thighs in all of my chicken recipes because of the higher fat content. High fat means more flavor too! Plus it is less expensive compared to breast meat and it is more forgiving when you cook it and doesn’t dry out as easily as chicken breast meat does. a bunch of raw chicken thighs in a clear bowl on the counter

Are Tomatoes Keto?

Tomatoes do have carbs in them. One medium tomato has 4 grams of net carbs. In this recipe, we use a small amount of canned tomatoes and tomato sauce. So they don’t contribute to a ton of carbohydrates per serving. When selecting tomato sauce, make sure you look for one that doesn’t contain any additional sugars. Some companies will sneak in sugars because it helps it taste better but we are trying to find tomato sauce without added sugar so always check the label.

Essential Pantry Items

Speaking of tomato sauce, this easy chicken recipe uses some basic canned foods that I always keep in my pantry. I like to stock up on no-sugar added tomato sauce, diced tomatoes, crushed tomatoes and diced green chiles. These are staple items that you can use to create delicious recipes on the fly when you have nothing else planned. a wooden spoonful holding a biteful of chicken and cauliflower rice

Freezer Meal Recipe for Easy Meal Prep

My favorite meals are ones that I can prep ahead of time. It makes meal planning so easy when I can do all the work one day and then dump the freezer meal into an instant pot or slow cooker the day of. This leaves time for me to do other things or helps get warm meals out to my family before we are off to our next activity. To make this chicken and cauliflower rice recipe as a freezer meal, simply add all the ingredients to a freezer safe bag, seal and freeze flat. For the easiest way to add ingredients during prep day, I use these food prep freezer bag holder stands. To prepare your freezer chicken and rice bowls, it’s easiest to unthaw the bag in the refrigerator the night before. But if you forget, you can still cook this meal from frozen in the instant pot. I do recommend adding ¼ cup of water to the base of the instant pot. That way you won’t get a burn notice as your pot comes to pressure.
About the Author
Annie Lampella, Pharm.D.

Annie Lampella, Pharm.D.

Annie is a Doctor of Pharmacy, mom, and the recipe creator behind KetoFocus. With a B.S. in Genetics from UC Davis, she has over 14 years of experience developing family-friendly keto recipes based on the science of human metabolism.

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Reviews 2
4.8 Stars (6 Reviews)
  1. M
    Mike Frohling Feb 13, 2023

    Do I add raw or cooked diced chicken to the instant pot?

    1. Annie Lampella
      Annie Lampella Jan 9, 2024

      The recipe is for raw chicken; however you could add cooked and not pressure cook for as long.

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