Keto Mint Chocolate Ice Cream Bars
Sugar Free Mint Chocolate Ice Cream Bars Ingredients
Keto Mint Chocolate Ice Cream Bars Directions
Make ice cream mixtureIn a large bowl, combine heavy cream, sweetener, mint extract, food coloring and salt.
Mold and freezeInsert popsicle sticks into your molds and pour in the mint ice cream mixture. Freeze overnight.
Melt chocolate andIn a small bowl, melt chocolate and coconut oil in the microwave at 30 second intervals, stirring in between, until melted. Drizzle on the outside of your mint ice cream bars. Place on a parchment lined tray and return to freezer to harden for 5 minutes.