Keto Tortilla Wrap
Italian Tortilla Wrap Ingredients
Keto Tortilla Wrap Directions
- Cut a slit down the middle of your tortilla until you get to the middle.
- Add salami to your first quadrant.
- To your second quadrant, add bacon.
- Add cheese to your third quadrant.
- Layer down tomatoes to your fourth quadrant. Add Dijon mustard.
- Fold your wrap by folding quadrant one on top of quadrant two. Then fold on top of quadrant 3.
- Finally fold on top of the last quadrant.
- Add your wrap to a skillet with avocado oil and butter, cook over medium heat until the bottom is golden brown. Then flip and cook the other side.