Keto Peppermint White Hot Mocha
A creamy, sugar free white mocha with a hint of peppermint flavor is especially tasty to have around the holidays. This keto peppermint white mocha is made with keto white chocolate sauce, a dash of peppermint flavor, and your favorite coffee.
2
Servings
583
Calories
47.2g
Fat
6.2g
Protein
6.2g
Net Carb
33.7g
Total Carbs
Keto Peppermint White Hot Mocha Ingredients
3/4 cup ChocZero White Chocolate Chips
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1 cup heavy whipping cream
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1 cup unsweetened macadamia nut milk or other nut milk
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1/2 teaspoon vanilla
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1/4 teaspoon peppermint extract
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1-2 shots of espresso or 1/2 cup freshly brewed coffee
Keto Peppermint White Hot Mocha Directions
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Get a saucepan
In a medium saucepan over medium heat, combine white chocolate chips and heavy cream. Stir constantly until chips are melted.
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Nut milk
Add nut milk, vanilla, and peppermint extract. Cook until heated through.
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Brew it
Brew Espresso or coffee. Then pour white chocolate mixture over espresso or coffee.
Peppermint flavor is very popular around the holidays. Many of the big coffeehouses add it to their holiday drinks. Although many of the popular coffee shops load tons of sugar in their speciality coffees. Luckily, it’s really easy to recreate your favorite coffee drinks at home, including the peppermint white mocha.
Making a keto peppermint white mocha is as easy as making the very simple white mocha base for the coffee. Then adding a splash of peppermint extract. Now you can enjoy a holiday coffee drink in the mornings while you are out Christmas shopping or on Christmas morning as you watch your kids tear into presents.
To make a low carb white mocha, you will need keto approved white chocolate. You could make your own but that is a pain. Instead, I use a store bought white chocolate chip. 
In this recipe, I like to use a combination of heavy cream and macadamia nut milk; however, there are many different milk options you can use when making a low carb white mocha mix. This recipe is customizable so you can add all heavy cream or all a nut milk or a different nut milk. You could even use half and half (although it is higher in carbohydrates). The nut milk I prefer is 
