Keto White Hot Mocha
A creamy, sugar free white mocha made with keto white chocolate sauce and your favorite coffee. Sipping on this heavenly keto coffee drink is the best way to start your day.
2
Servings
583
Calories
47.2g
Fat
6.2g
Protein
6.2g
Net Carb
33.7g
Total Carbs
Keto White Hot Mocha Ingredients
3/4 cup ChocZero White Chocolate Chips
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1 cup heavy whipping cream
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1/2 teaspoon vanilla
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1-2 shots of espresso or 1/2 cup freshly brewed coffee
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1 cup unsweetened macadamia nut milk or other nut milk
Keto White Hot Mocha Directions
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Melt chocolate
In a medium saucepan over medium heat, combine white chocolate chips and heavy cream. Stir constantly until chips are melted.
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Make it creamy
Add nut milk and vanilla. Continue to cook until heated through.
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Add coffee or espresso
Brew Espresso or coffee. Then pour white chocolate mixture over espresso or coffee.
One of my favorite drinks to order at Starbucks was a white mocha. I adore white chocolate. Probably because it’s creamier and sweeter than regular chocolate. Ordering a white mocha was such a treat for me and I missed them once I started a low carb diet.
But making a sugar free white mocha from home is easier than you might think and it tastes just as good. You can even prep a big batch of the white mocha sauce to use throughout the week. I’ll have those instructions down below.
I love to sip on a white mocha on my weekend mornings when my life slows down just a bit so I can enjoy the sweet, frothy mocha while lounging around in my pjs.
The main ingredient in our white mocha base is white chocolate of course. And thanks to the increasing popularity of low carb diets, we don’t need to bother with making our own white chocolate from scratch anymore. We used to have to do that, ya know. 
There are many different milk options available when making a low carb white mocha mix. This recipe is customizable. I like to use a combination of heavy cream and macadamia nut milk, but you can use all heavy cream or all nut milk. You could even use half and half (although it is higher in carbohydrates). The nut milk I prefer is 
To make the best white mocha, you should mix the white chocolate base in a milk frother or a blender. This will get your creamy mocha, foamy and frothy – which is my favorite part! I prefer to use a 
