Keto Chicken Crust Pizza – nut free and flourless
4
Servings
226
Calories
16.8g
Fat
28.4g
Protein
0.8
Net Carbs
Keto Chicken Crust Pizza - Nut Free And Flourless Ingredients
- 1 pound ground chicken
- 1 egg
- 1/2 cup mozzarella cheese
- 1/4 cup parmesan cheese
- 1 teaspoon salt
- 1 teaspoon italian seasoning (optional)
- 1/2 teaspoon garlic powder (optional)
Keto Chicken Crust Pizza – nut free and flourless Directions
- 1Preheat oven to 450 degrees.
- 2Combine all ingredients in a medium bowl and mix until combined. Form chicken mixture into a ball.
- 3Place a piece of parchment paper on a baking tray, pizza pan or pizza stone. Press chicken mixture out onto the parchment paper to form a pizza crust shape that is about 1/2 inch thick.
- 4Bake in a 450 degree oven for 15 minutes.
- 5Add your favorite pizza toppings. Broil on high to melt the cheese on the toppings until bubbly.
So good and so easy! Trust me when I say you won’t be missing out on regular pizza anymore! I’m new to Keto and this will definitely become a staple! Thank you for sharing!