Dairy Free Keto Hot Chocolate
The creamiest keto hot chocolate you will ever have, plus its dairy free! Topped with a foamy meringue topping, this low carb hot cocoa is guaranteed to warm you up after a day of playing in the snow and will satisfy your chocolate craving.
Dairy Free Keto Hot Chocolate Recipe Video
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Hot Cocoa Ingredients
- 4 tablespoons unsweetened 100% cocoa powder
- ⅓ cup boiling water
- 1 can coconut milk
- 1 cup macadamia nut milk or other nut milk
- ⅓ cup confectioners Swerve (or powdered sweetener of choice)
- pinch of salt
- ⅓ cup keto approved chocolate chips
- 2 teaspoons vanilla extract
- 2 egg whites
- ¼ cup confectioners Swerve
Dairy Free Keto Hot Chocolate Directions
Get a small bowl
In a small bowl, whisk cocoa in ⅓ cup boiling water. Set aside.
Get a saucepan
In a saucepan, mix together coconut milk, macadamia nut milk, ⅓ cup confectioners Swerve and salt. Simmer until combined, about 2 minutes.
Whisk in hot cocoa and chocolate until smooth.
Remove from heat. Stir in vanilla.
For the meringue topping, beat the egg whites on medium speed until they start to foam (about 1 minute), slowly sprinkle in the remaining confectioners Swerve.
Beat until soft peaks form.