Keto Blue Cheese Dressing
Keto Blue Cheese Salad Dressing Ingredients
Keto Blue Cheese Dressing Directions
Add ingredientsAdd the avocado mayonnaise, blue cheese crumbles, sour cream, heavy cream, lemon juice, Worcestershire sauce, salt and pepper to a small bowl.
Mix itStir to combine. As you stir, smash down the blue cheese crumbles into small chunks to help release their flavor. Add to a mason jar or storage container and place in the refrigerator for 5-7 days. You can eat right away, but storing in the refrigerator for at least 24 hours to allow the flavors to meld together. This recipe makes 1 cup of dressing. One serving is 2 tablespoons.