Sugar Free Chocolate Graveyard Cake
This spooktacular sugar free chocolate graveyard cake is perfect for Halloween parties and a fun way to get your kids involved with low carb baking.
Sugar Free Chocolate Graveyard Cake Recipe Video
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Keto Chocolate Cake Ingredients
Keto Chocolate Buttercream Frosting Ingredients
Graveyard Decorations Ingredients
Sugar Free Chocolate Graveyard Cake Directions
Preheat oven to 350 degrees and coat a baking dish with cooking spray.
Get a bowl
In a medium bowl, whisk together almond flour, cocoa powder, coconut flour, baking powder and salt. Set aside.
Mix the butter & sweetener
Cream together butter and sweetener until fluffy (2-3 minutes) in a large bowl then mix in eggs and heavy cream.
Add the dry ingredients
Slowly add in the dry ingredient mixture into the wet ingredients. Stir until combined.
Pour the batter
Pour chocolate cake batter into baking pan and bake at 350 degrees for 27 to 30 minutes. Let cool completely before frosting the cake.
To make the sugar-free chocolate buttercream frosting, whip the butter until light and fluffy (about 2-3 minutes) in a medium bowl. Add in remaining ingredients and continue to whip until creamy and smooth.
Apply the frosting
Spread chocolate frosting on the cake. Decorate with sugar-free chocolates and gummy worms.