Keto Charcuterie Board
6
Servings
274
Calories
20.6g
Fat
14.4g
Protein
5.9g
Net Carbs
Low Carb Charcuterie Board Ingredients
- 1/2 cup ranch dressing
- 1 cucumber, sliced
- 3 celery sticks, cut into 3 inch length pieces
- 1 cup cubed cheddar cheese
- 1/2 cup blueberries
- 1/2 cup cherry tomatoes
- 1/2 cup raspberries
- 1/3 cup almonds
- 6 beef sticks
Keto Charcuterie Board Directions
-
Select your board or platter
Select a large wooden board or platter to serve as a base to hold your snacks. -
Lay down dips & spreads
Place the ranch dip or any dip & spread you are using in small dishes. Place in center or corners of your board. If you have three, you can place your dips in an offset triangle formation. -
Place on vegetables
Add the tomatoes and celery in a cascading formation throughout the board. -
Lay down the berries or fruit
Place your berries next to the vegetables. Try to put contrasting colors next to each other. -
Scatter the nuts around the board or in a small dish
Add almonds to a small dish and have them intentionally spill out the dish. -
Add cheeses
Place your cubes of cheese throughout the board. -
Place your meats
Add your keto friendly meats like beef sticks, pepperoni or salami.