Vegan Keto Chaffle Waffle Recipe
A deliciously thick and crispy vegan keto waffle that can be made with just 4 simple ingredients and under 5 minutes!
2
Servings
114
Calories
7.3g
Fat
2.4g
Protein
5.5g
Net Carb
9.5g
Total Carbs
Vegan Keto Chaffle Waffle Recipe Ingredients
1 tablespoon flaxseed meal
2 ½ tablespoons water
¼ cup low carb vegan cheese
2 tablespoons coconut flour
1 tablespoon low carb vegan cream cheese, softened
pinch of salt
Vegan Keto Chaffle Waffle Recipe Directions
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Preheat
Preheat waffle maker to medium high heat.
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Mix ingredients
In a small bowl, mix together flaxseed meal and water. Let stand for 5 minutes until thickened and gooey.
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Whisk it
Whisk together all of the ingredients for the vegan chaffle.
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Pour the batter
Pour vegan waffle batter into the center of the waffle iron. Close the waffle maker and let cook for 3-5 minutes or until waffle is golden brown and set. If using a mini waffle maker, only pour in half the batter.
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Remove & enjoy
Remove the vegan chaffle from the waffle maker and serve.
Hello, I’m so tickled to find your keto vegan recipes!
Excited to try your chaffle recipe today!
Happy New Year! 😉
Hi loved you recipe but if you’re vegan you should try to avoid coconuts as you can’t be sure if monkeys aren’t made to pick them.
O gosh, I have to be dairy free, nut free, Erythritol free and vegan. Please leave me something I can eat!
thank u! <3 i love this recipe
Annie,
Thank you so very much!!!
I had a flavored vegan cream cheese with herbs, so tested it with that. It was delicious!!!
I can see possibilities. And finally finding a Chaffle that works. And with very little pricey vegan cheese!
Thank you!!! Can’t wait to have waffles for breakfast. You’re the BEST!!!