Keto Pumpkin Pecan Muffins
Keto pumpkin pecan muffins are full of seasonal Fall flavors and topped with a buttery streusel topping.
Keto Pumpkin Pecan Muffins Ingredients
Pecan Streusel Ingredients
Keto Pumpkin Pecan Muffins Directions
Preheat oven to 325 degrees. Place muffin liners in a 12 cup muffin pan.
Add pumpkin pecan mixture
In a large bowl, add all of the ingredients for the pumpkin pecan muffins and mix until combined.
Add mixture to muffin pan
Scoop mixture into each muffin liner, filling almost to the top leaving room to add the streusel.
Add pecan streusel mixture
To make the pecan streusel, add all the ingredients to a small bowl and cut in butter using a fork or pastry blender until coarse crumbles form.
Apply streusel to the top
Evenly distribute streusel on top of each muffin.
Bake at 325 degrees for about 30-35 minutes or spongy. Remove from oven and let cool.