Keto Beef Pho
Pho Broth Ingredients
Pho Components Ingredients
Keto Beef Pho Directions
Add ingredients1. Add beef bones, onion quartered, fish sauce, ginger, cinnamon stick, anise, cloves, salt and peppercorns to a pressure cooker. Fill with 2 quarts of water.
Pressure cookPressure cook on high for 1 1/2 hours. After the cycle has finished, let pressure release naturally for 15 minutes before turning or pressing the pressure value to release remaining pressure.
Strain the bones and vegetablesStrain bones and vegetables out of the broth. Keep the broth simmering on high.
Assemble phoTo assemble the beef pho, pour 1 cup of broth into a bowl. Add noodles, vegetables and steak. Top with more fish sauce or cilantro.
Stove top instructionsAdd all ingredients for the pho broth in a large stock pot. Bring to boil. Then reduce to a simmer. Let simmer for 6-8 hours. Continue with steps 3 and 4.
Slow cooker instructionsAdd all pho broth ingredients to a slow cooker. Cook on low for 8-24 hours.