Keto Double Chocolate Chip Cookie
This rich and chocolatey keto double chocolate chip cookie will fulfill all of your sugar cravings without any real sugar! You can easily bake these keto cookies in a microwave for a quick dessert. This recipe is perfectly portioned for one person and makes exactly one cookie.
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Keto Double Chocolate Cookies Ingredients
- 2 tablespoons almond flour
- 1 tablespoon unsalted butter, softened
- 2.5 teaspoons monk fruit blend sweetener
- 1 teaspoon coconut flour
- 1 teaspoon 100% unsweetened cocoa powder
- pinch of salt
- 1 tablespoon sugar free chocolate chips
Keto Double Chocolate Chip Cookie Directions
Make cookie dough
In a small bowl, combine almond flour, butter, erythritol or monkfruit blend sweetener, coconut flour, cocoa powder, salt and keto chocolate chips. Mix with a fork to combine into cookie dough.
Roll and flatten
Roll cookie dough into a ball and flatten on a sheet of parchment paper.
Bake in the microwave at 70% power for 60-90 seconds. Let cool completely before handling. These cookies are delicate but will continue to firm as they cool.
Bake at 350 degrees for 6-10 minutes or until the edges start to get golden brown. Let cookie cool completely before handling.
I loved this recipe! I was craving some chocolate and this really hit the spot. Thank you!!