Keto Cookie Bars a la Mode
Ingredients
Keto Cookie Bars Ingredients
Keto Magic Shell Ingredients
Step by Step Instructions
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Preheat oven to 350 degrees Fahrenheit. Coat a square 8×8 baking dish with cooking spray and line with parchment paper. Set aside.
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In a large bowl, add cake mix, melted butter, nut milk, eggs and chocolate chips. Stir to combine.
For this step
- 10.6 oz box keto cake mix
- 1/2 cup unsalted butter, melted
- 1/3 cup nut milk
- 2 eggs
- 1/2 cup sugar-free chocolate chips
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Scoop cookie dough into prepared baking dish. Spread evenly. Bake at 350 degrees for 25-27 minutes or until a knife inserted in the center comes out clean. Let cool for 3-5 minutes before slicing into squares.
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In a small bowl, add chocolate chips and coconut oil. Microwave at 30 second intervals, stirring in between, until melted.
For this step
- 1/4 cup sugar-free chocolate chips
- 2 teaspoons coconut oil
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To assemble, place a cookie bar square on a plate. Top with a scoop of vanilla ice cream. Drizzle melted chocolate sauce on top.
Nutrition
Per serving: 1 square
- Calories
- 241
- Fat
- 23.6g
- Protein
- 2.4g
- Total carbs
- 11.9g
- Net carbs
- 2g
Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.