Keto Poke Bowl

Step by Step Instructions

1. 1

   Pat salmon dry with a paper towel. Cut it into bite sized pieces and add it to a medium bowl.

2. 2

   Add lemon juice, sliced green onions, soy sauce or tamari, sesame oil, diced avocado, and sesame seeds. Gently stir to combine.

3. 3

   Add cooked cauliflower rice to a serving bowl, or shape it with an optional biscuit ring. Spoon the salmon poke over the rice. Top with sriracha if using.