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The recipe

Pickle Wrap Dip

Prep 5 min Total 5 min Serves 12

Ingredients

Servings 12

Pickle Wrap Dip Ingredients

Step by Step Instructions

  1. Add cream cheese, sour cream, and dried onion to a large bowl and mix until smooth.

    For this step

    • 8 oz cream cheese, softened
    • 8 oz sour cream
    • 1 tablespoon dried onion flakes
  2. Fold in pickles and minced ham. Refrigerate for at least one hour.

    For this step

    • 1 cup minced dill pickles
    • 6 oz deli ham, minced into small chunks

Nutrition

Per serving: 1/12 of recipe

Calories
130
Fat
11g
Protein
4.4g
Total carbs
2.4g
Net carbs
2.1g

Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.