Keto Pumpkin Whoopie Pies

Step by Step Instructions

1. 1

   In a small bowl, combine almond flour, oat fiber, baking soda, pumpkin pie spice and salt. Set aside.

   For this step

   • Almond flour
   • Oat fiber
   • Baking soda
   • Pumpkin pie spice
   • Salt
2. 2

   In a large bowl, whip the eggs and sugar free brown sweetener (on medium-high speed of an electric or stand mixer) until fluffy (about 3 minutes). Reduce speed to low and stir in pumpkin and melted butter until just combined.

   For this step

   • Eggs
   • Sugar-free brown sugar
   • Pumpkin puree
   • Butter (melted)
3. 3

   Slowly stir in almond flour mixture and mix until just combined.

   For this step

   • Dry ingredients
4. 4

   Add cookie dough to a pastry bag and pipe 1 tablespoon mounds of batter onto a parchment lined baking sheet, spacing them about 1 inch apart. Or scoop about a tablespoon using a spoon.

5. 5

   Bake at 350 degrees for 12 minutes. Remove from oven and let cool on the baking tray for 2-3 minutes until transferring to a wire rack to cool and set completely. Cookies will be soft when they first come out of the oven but will firm up as they cool.

6. 6

   To make the filling, add butter to a medium bowl and whip with an electric mixer until fluffy. Add powdered sweetener and mix until combined, followed by the cream cheese. Continue mixing for 2 minutes. If your filling is too firm and not easily spreadable, add 1-3 teaspoons heavy cream to thin out the frosting.

   For this step

   • Butter (softened)
   • Sugar-free powdered sweetener
   • Cream cheese (softened)
   • Heavy cream (if needed)
7. 7

   To assemble the whoopies, spread about ½ tablespoon filling in between two cookies that are about the same size. You can also use a piping bag to pipe a small amount of the filling.

   For this step

   • Two pumpkin cookies (about the same size)
   • Cream cheese filling
8. 8

   Add chocolate chips and coconut oil to a small bowl. Microwave at 30 second intervals until melted, stirring in between. Stir in Cacao Bliss (if using). Drizzle on top of each pumpkin whoopie pie.

   For this step

   • Chocolate chips (sugar free)
   • Coconut oil
   • Cacao Bliss