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The recipe

Keto Pumpkin Pecan Muffins

Prep 10 min Cook 30 min Total 40 min Serves 12

Ingredients

Servings 12

Keto Pumpkin Pecan Muffins Ingredients

Pecan Streusel Ingredients

Step by Step Instructions

  1. Preheat oven to 325 degrees. Place muffin liners in a 12 cup muffin pan.

  2. In a large bowl, add all the muffin batter ingredients and mix until combined.

  3. Scoop mixture into each muffin liner, filling almost to the top leaving room to add the streusel.

  4. To make the pecan streusel, add all the ingredients to a small bowl and cut in butter using a fork or pastry blender until coarse crumbles form.

  5. Evenly distribute streusel on top of each muffin.

  6. Bake at 325 degrees for about 30-35 minutes or until spongy. Remove from oven and let cool.

Nutrition

Per serving: 1 muffin

Calories
237
Fat
20.9g
Protein
7.4g
Total carbs
8.4g
Net carbs
4.5g

Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.