Keto Pecan Pie Muffins

Step by Step Instructions

1. 1

   Preheat oven to 350 degrees and line muffin pan with muffin liners. Spray each liner with cooking spray to prevent sticking.

2. 2

   Add sugar free brown sugar, almond flour, coconut flour, chopped pecans and salt to a large bowl. Whisk until evenly combined.

3. 3

   Add softened butter and eggs. Mix with an electric mixer until combined.

4. 4

   Fill each liner with pecan pie batter until it reaches the top. Top with a whole pecan if desired.

5. 5

   Bake in a 350 degree oven for 12 minutes. Remove from oven and let sit before handling. When the pecan pie muffins are warm, they are gooey and delicious but can be crumbly. The longer you let them sit, the firmer they become.