Keto Panna Cotta
Ingredients
Servings
4
Keto Panna Cotta Ingredients
Raspberry Orange Basil Sauce Ingredients
Step by Step Instructions
-
Bloom gelatin
Pour 1/4 cup coconut milk in a small bowl and sprinkle in gelatin. Set aside for 10 minutes.
-
Start the panna cotta base
In a large saucepan, simmer the remaining milk over low medium heat. Add sweetener and stir to combine. Add gelatin mixture and whisk vigorously until dissolved. Remove from heat and add vanilla.
-
Add yogurt
Stir in yogurt. Divide into serving dishes and refrigerate for 3-4 hours until set.
-
Make sauce
Add berries and sweetener in a saucepan. Cook over medium heat until berries have softened and released their juices. Add basil, orange zest, water and xanthan gum. Cook for 5 minutes until thickened. Spoon over set panna cotta.
Nutrition
- Calories
- 186
- Fat
- 12.6g
- Protein
- 9.5g
- Total carbs
- 7.3g
- Net carbs
- 4.2g
Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.