Keto Pancake Pies

Step by Step Instructions

1. 1

   Preheat mini pie maker. Spray each well with cooking spray.

2. 2

   Add cream cheese, eggs, coconut flour, heavy cream, sweetener, baking powder and vanilla to a blender. Blend until smooth.

3. 3

   Pour pancake batter into each cavity of the pie maker.

4. 4

   Add in sausage patty or bacon. Top with more batter until it reaches the top of the pie well. Close the pie maker and bake for 5 minutes. Remove and repeat with remaining batter.

5. 5

   To freeze, place all pancake pies in a freezer safe bag and freeze. To reheat, wrap in a paper towel and microwave for 45-60 seconds.