Keto Clam Chowder

Step by Step Instructions

1. 1

   In a medium saucepan, melt butter over medium high heat. Add onion, celery and red bell pepper. Cook until softened.

   For this step

   • Butter
   • Onion
   • Celery
   • Red bell pepper
2. 2

   Add arrowroot powder. Stir to coat. Whisk in chicken broth. Add clams & clam juice, heavy cream, daikon radish and seasonings.

   For this step

   • Arrowroot powder
   • Chicken broth
   • Clams
   • Clam juice
   • Heavy cream
   • Daikon radish
   • Bay leaf
   • Salt
   • Pepper
3. 3

   Bring to a boil, reduce to simmer and cook for 15 minutes. Remove from heat. Serve with chopped bacon on top.

   For this step

   • Cooked bacon (chopped)