Keto Chocolate Trifle

Step by Step Instructions

1. 1

   Prepare chocolate cake batter according to the directions on the box. Bake as directed on the package.

   For this step

   • keto chocolate cake mix
   • additional ingredients needed according to package
2. 2

   Once cake is done baking, remove it from the oven and allow it to cool for 5-10 minutes before cutting it into cubes. Set aside.

3. 3

   To a large bowl, combine sugar free pudding mix with 2 cups of nut milk and 1/3 cup of heavy whipping cream. Mix with an electric mixer over medium speed for 3-4 minutes until pudding mix is dissolved and mixture has thickened slightly. Set aside.

   For this step

   • 1 box sugar free pudding
   • 2 cups nut milk
   • 1/3 cup heavy whipping cream
4. 4

   In a large bowl, beat heavy cream over medium speed using an electric mixer until frothy. Add sugar free sweetener and cocoa powder. Continue beating until stiff peaks form.

   For this step

   • 1 1/2 cups heavy whipping cream
   • 3 tablespoons sugar free powdered sweetener
   • 2 tablespoons cocoa powder
5. 5

   To a trifle dish, pour about half of the pudding mixture to the bottom of the dish. Top with cubed or crumbled cake. Spread about half the whipped cream on top of the cake to form an even layer. Pour remaining pudding mixture on top of the whipped cream layer. Decorate the trifle with dollops of chocolate whipped cream piped with a piping bag. Refrigerate until serving.