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The recipe

Keto Chocolate Pancakes

Prep 5 min Cook 10 min Total 15 min Serves 8

Ingredients

Servings 8

Keto Chocolate Pancakes Ingredients

Step by Step Instructions

  1. Preheat your griddle or non stick skillet over low heat.

  2. Add all ingredients in a blender. Blend until smooth.

  3. Pour pancake batter onto a preheated griddle or skillet. Make pancakes no larger than 3 inches wide. Larger pancakes are harder to flip. Let cook on low heat for several minutes (3-5 minutes) or until you can easily slide a spatula under the pancake to flip. When ready, flip the pancakes and cook a few minutes on the other side. Remove from skillet.

Nutrition

Per serving: 1/8 of recipe

Calories
210
Fat
19.4g
Protein
5.7g
Total carbs
4.7g
Net carbs
2g

Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.