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The recipe

Keto Cheeseburger Soup

Prep 10 min Cook 20 min Total 30 min Serves 6

Ingredients

Servings 6

Low Carb Cheeseburger Soup Ingredients

Step by Step Instructions

  1. In a large stock pot, cook ground beef over medium heat until browned. Remove and set aside.

  2. In the same pot, add butter, onion, bell pepper and celery. Cook until softened about 3-5 minutes.

  3. Add back in ground beef, daikon radish and arrowroot powder. Stir to combine.

  4. Stir in chicken broth or beef broth. Bring soup to a boil, then turn down to a simmer over low to low-medium heat. Let simmer for 10 to 12 minutes.

  5. Remove from heat and stir in cream, cheese, salt and pepper.

  6. Serve with shredded lettuce, tomato slices and crumbled bacon to make a bacon cheeseburger soup.

Nutrition

Per serving: 1 bowl

Calories
582
Fat
5.3g
Protein
24.7g
Total carbs
3.6g
Net carbs
3.1g

Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.