Keto Blue Cheese Dressing

Step by Step Instructions

1. 1

   Add the avocado mayonnaise, blue cheese crumbles, sour cream, heavy cream, lemon juice, Worcestershire sauce, salt and pepper to a small bowl.

2. 2

   Stir to combine. As you stir, smash down the blue cheese crumbles into small chunks to help release their flavor. Add to a mason jar or storage container and place in the refrigerator for 5-7 days. You can eat it right away, but storing it in the refrigerator for at least 24 hours lets the flavors meld together. This recipe makes 1 cup of dressing. One serving is 2 tablespoons.