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The recipe

Keto Big Mac Salad

Prep 5 min Cook 10 min Total 15 min Serves 4

Ingredients

Servings 4

Low Carb Thousand Island Dressing Ingredients

Keto Big Mac Salad Ingredients

Step by Step Instructions

  1. In a small bowl, combine all ingredients for the dressing. Add salt & pepper to taste. Set aside.

    For this step

    • 1/2 cup mayonnaise
    • 2 tablespoons sugar free ketchup
    • 1 tablespoon vinegar (white or apple cider)
    • 1 tablespoon minced dill pickle
    • 1 teaspoon sugar free sweetener
    • 1 teaspoon finely diced onion
  2. Heat a skillet to medium high heat. Add ground beef. Cook and crumble until almost browned. Stir in garlic powder, salt and pepper. Continue cooking until ground beef is cooked through. Remove from heat and let cool.

    For this step

    • 1 pound ground beef
    • 1 teaspoon garlic powder
    • 1 teaspoon salt
    • 1/2 teaspoon black pepper
  3. To assemble the burger bowl, mix iceberg lettuce, red onion, dill pickle, and tomato in a bowl. Top with ground beef mixture and shredded cheese.

    For this step

    • one head of iceberg lettuce or green leaf lettuce, shredded
    • 1 cup diced tomatoes
    • 3/4 cup shredded cheddar cheese
    • 1/3 cup finely diced red onion
    • 1/2 cup diced dill pickles
  4. Drizzle on thousand island dressing. Garnish with sesame seeds and fresh dill.

Nutrition

Per serving: 1/4 of recipe

Calories
602
Fat
47.6g
Protein
35.6g
Total carbs
5.2g
Net carbs
3.5g

Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.