Baked Keto Spaghetti
Ingredients
Keto Spaghetti Bake Ingredients
Step by Step Instructions
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Preheat oven to 350 degrees. Coat a large casserole dish with cooking spray.
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Cook ground beef in a large skillet over medium high heat until browned. Add Italian seasoning, salt and garlic powder. Stir to combine.
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Stir in marinara sauce and reduce heat to medium. Continue cooking while preparing the noodles.
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Add hearts of palm noodles to a medium bowl. Add in eggs, parmesan cheese and melted butter. Stir to coat the noodles.
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Lay the coated noodles onto the bottom of the casserole dish.
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Scoop the meat sauce on top of the noodles to cover completely. Top with shredded mozzarella cheese.
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Bake at 350 degrees for 25 to 30 minutes or until cheese is bubbly and starts to turn golden.
To bake from frozen, bake at 350 degrees for 40-50 minutes.
Nutrition
Per serving: 1/8 of recipe
- Calories
- 504
- Fat
- 37g
- Protein
- 32.2g
- Total carbs
- 8.4g
- Net carbs
- 5.4g
Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.