Almond Flour Cookies

Step by Step Instructions

1. 1

   Preheat oven to 350 degrees and line a baking sheet with parchment paper. Set aside.

2. 2

   In a large bowl, cream together the softened butter and brown sugar free sweetener using an electric mixer until light and fluffy (2-3 minutes).

   For this step

   • Butter (softened)
   • Brown sugar free sweetener
3. 3

   Slowly mix in almond flour (and cocoa powder if making chocolate cookies) until combined.

   For this step

   • Almond flour
   • Cocoa powder (unsweetened)
4. 4

   Scoop about a 1 inch ball of cookie dough onto the baking tray using a cookie scoop or tablespoon. Flatten with the back of a spatula or spoon.

5. 5

   Bake at 350 degrees for 6-8 minutes or until edges start to get golden brown. Remove from oven and let cookies sit on the baking tray until cooled completely before transferring to a wire rack.