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The recipe

Air Fryer Carrots

Prep 5 min Cook 20 min Total 25 min Serves 4

Ingredients

Servings 4

Air Fryer Carrots Ingredients

Step by Step Instructions

  1. Preheat the air fryer to 400 F. Peel and cut carrots lengthwise into strips like fries.

    For this step

    • 1 lb carrots, peeled
  2. Transfer carrots into a large bowl. Add olive oil, salt, pepper, garlic powder and parmesan cheese. Toss all together to evenly coat carrot sticks.

    For this step

    • 1 tablespoon olive oil
    • ½ teaspoon sea salt
    • ¼ ground black pepper
    • ½ teaspoon garlic powder
    • 3 tablespoons grated parmesan cheese
  3. Add carrots but don’t overload in the air fryer. You might need to cook 2-3 batches. Air fry for 6-8 minutes. Shake the basket and roast carrots for another 6-8 minutes. Repeat the same with other batches. Serve immediately.

Nutrition

Per serving: 1/4 of recipe

Calories
91
Fat
4.5g
Protein
2.3g
Total carbs
11.3g
Net carbs
8.1g

Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.