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The recipe

Keto White Chocolate Cream Cheese Frosting

Prep 5 min Total 5 min Serves 12

Ingredients

Servings 12

Keto White Chocolate Cream Cheese Frosting Ingredients

4 ounces cream cheese
6 tablespoons unsalted butter, softened
2 teaspoons vanilla
1/2 cup ChocZero White Chocolate Chips
1/2 cup powdered erythritol

Step by Step Instructions

In a medium sized bowl, beat together cream cheese, butter and vanilla until blended using an electric mixer.
Add white chocolate to a small microwave safe bowl and microwave at 30 second intervals until melted, stirring in between.
Add melted chocolate to the cream cheese mixture and beat until combined. Slowly add in powdered erythritol and continue to mix until frosting is creamy and smooth.

Nutrition

Per serving: 1/12 of recipe

Calories: 122
Fat: 11.3g
Protein: 1.1g
Total carbs: 4g
Net carbs: 1g

Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.