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The recipe

Keto Jello Salad

Prep 20 min Cook 5 min Total 25 min Serves 12

Ingredients

Servings 12

Keto Jello Salad Ingredients

Step by Step Instructions

  1. Mix sugar free strawberry jello according to package directions and pour into a jello mold or square baking dish. Refrigerate for 1 hour or until set.

    For this step

    • 1 package strawberry gelatin mix
  2. Mix unflavored gelatin with ¼ cup water in a small bowl. Let bloom for 3-5 minutes.

    For this step

    • 1 tablespoon unflavored gelatin
    • 1/4 cup water
  3. Transfer the bloomed gelatin to a larger bowl and pour in 1 cup boiling water. Stir to dissolve gelatin. Add marshmallows. Heat in the microwave at 30 second intervals, stirring in between, until marshmallows have dissolved. Can use a stovetop as well. Stir in heavy cream. Let cool to room temperature before pouring on the red layer to avoid melting the red layer. Refrigerate for 1 hour or until set.

    For this step

    • 1 cup boiling water
    • 2 cups sugar-free marshmallows
    • 1/4 cup heavy cream
  4. Mix sugar-free lime gelatin according to package directions. Let cool to room temperature and pour over white layer. Refrigerate for 1 hour or until set.

    For this step

    • 1 package lime gelatin mix
  5. Right before serving, unmold the jello (if using jello mold). Top with whipped cream if desired.

Nutrition

Per serving: 1/12 of recipe

Calories
31
Fat
3.5g
Protein
0.2g
Total carbs
6.9g
Net carbs
0.2g

Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.