Keto Jello Salad
Ingredients
Keto Jello Salad Ingredients
Step by Step Instructions
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Mix sugar free strawberry jello according to package directions and pour into a jello mold or square baking dish. Refrigerate for 1 hour or until set.
For this step
- 1 package strawberry gelatin mix
-
Mix unflavored gelatin with ¼ cup water in a small bowl. Let bloom for 3-5 minutes.
For this step
- 1 tablespoon unflavored gelatin
- 1/4 cup water
-
Transfer the bloomed gelatin to a larger bowl and pour in 1 cup boiling water. Stir to dissolve gelatin. Add marshmallows. Heat in the microwave at 30 second intervals, stirring in between, until marshmallows have dissolved. Can use a stovetop as well. Stir in heavy cream. Let cool to room temperature before pouring on the red layer to avoid melting the red layer. Refrigerate for 1 hour or until set.
For this step
- 1 cup boiling water
- 2 cups sugar-free marshmallows
- 1/4 cup heavy cream
-
Mix sugar-free lime gelatin according to package directions. Let cool to room temperature and pour over white layer. Refrigerate for 1 hour or until set.
For this step
- 1 package lime gelatin mix
-
Right before serving, unmold the jello (if using jello mold). Top with whipped cream if desired.
Nutrition
Per serving: 1/12 of recipe
- Calories
- 31
- Fat
- 3.5g
- Protein
- 0.2g
- Total carbs
- 6.9g
- Net carbs
- 0.2g
Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.