Keto Ice Cream Bars

Step by Step Instructions

1. 1

   Whisk together all ingredients in a small bowl until combined.

2. 2

   Pour ice cream mixture into popsicle molds and insert a popsicle stick. Freeze until hardened or overnight.

3. 3

   Melt chocolate in a microwave safe bowl at 30 second intervals, stirring in between, until melted. Stir in coconut oil to thin out the chocolate.

4. 4

   Dip ice cream bar in the melted chocolate until coated with chocolate.

5. 5

   Sprinkle nuts over the melted chocolate and place on parchment paper until chocolate has hardened.