Keto Chaffle Recipe

Step by Step Instructions

1. 1

   Preheat your waffle maker according to its instructions. Use medium high heat if your model has a temperature control.

2. 2

   Whisk together egg, mozzarella cheese, almond flour, and baking powder.

   For this step

   • Egg
   • Shredded cheese
   • Almond flour
   • Baking powder
3. 3

   For a large waffle iron, add the batter if it fits within the recommended capacity. For a mini iron, start with about one third of the batter, leaving room for it to spread. Close and cook for 3-5 minutes, until golden with a fully set center. Do not overfill the iron.

4. 4

   Remove the chaffle with a nonmetal utensil. If using a mini iron, repeat with the remaining batter for about three small chaffles total. Let them rest briefly on a rack so steam can escape, then serve.