Keto Fried Pickles in the Air Fryer

Step by Step Instructions

1. 1

   Place pickles between two paper towels to allow for most of the excess liquid to be absorbed.

2. 2

   Prepare the dipping bowls. For bowl 1, mix together almond flour, cajun seasoning (if using), and salt. For bowl 2, whisk together eggs and pickle juice. For bowl 3, mix together ground pork rinds, garlic powder and cayenne pepper.

3. 3

   Dip a pickle chip into the almond flour mixture to fully coat.

4. 4

   Dip almond flour coated pickle slice into the egg wash to coat.

5. 5

   Then dip into the pork rind mixture. Repeat with remaining pickle slices.

6. 6

   Place a layer of breaded pickles on the basket in the air fryer. Spray breaded pickles with avocado oil or olive oil. Air fry at 400 degrees for 6 minutes. Flip over each pickle and continue to air fry for an additional 6 minutes. Remove from the basket and repeat with remaining breaded pickles.