Homemade Cream of Chicken Soup
Ingredients
Servings
3
Cream of Chicken Soup Ingredients
Step by Step Instructions
-
Add the softened cream cheese to a medium bowl. Mix using an electric mixer until smooth.
For this step
- 4 oz softened cream cheese
-
Mix in the heavy cream, chicken broth, chicken bouillon, garlic powder, and onion powder until well combined, lump-free, and thickened. Use in place of one can of cream of chicken soup.
For this step
- 1/3 cup heavy cream
- 1/4 cup chicken broth
- 1/2 teaspoon chicken bouillon
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
Nutrition
Per serving: 3.5 oz
- Calories
- 244
- Fat
- 24g
- Protein
- 3.4g
- Total carbs
- 2.4g
- Net carbs
- 2.3g
Nutrition is an estimate calculated from the ingredients listed. Brands vary, so check labels if you track closely.